How to make powdered sugar in a coffee grinder? What else can you grind with this device?

coffee grinder, as you already understood from the name, was invented for grinding coffee beans. But ordinary people are quick to invent and quickly figured out how to expand the functionality of this technology.

Indeed, theoretically, everything that fits inside can be ground in it. But this is theory, but how are things in practice? Let's figure it out.

Can you make powdered sugar in a coffee grinder?

Powdered sugar at home coffee grinder can be done, but not in every way. If, for example, you have been using a coffee grinder for many years and want to try grinding sugar into powder, but you have lost the instructions a long time ago, it’s better not to get down to business.

There is a high risk of damaging the device by using it for other purposes. Yes, and going to the store for a new unit, the first place you should look is the instruction.

It is there that manufacturers indicate whether it is possible to grind anything other than coffee beans in a coffee grinder. If the device breaks down due to non-compliance with the instructions, you will no longer be able to count on warranty repairs..

Important! The density of sugar crystals is high, and the melting point is low, so it should be ground in a pulsed mode. Otherwise, the machine will start to overheat, the sugar will melt and stick to knives and millstones.

Recipe

  1. The grinder should be thoroughly washed and dried with a paper towel before grinding.. If particles of previously ground products remain on its walls, they will fall into the powder and spoil both its appearance and taste. Coffee aromas are absorbed especially quickly.
  2. Pour the desired amount of sugar into the grinder and grind for 1 minute.
  3. Sift the resulting powder through a fine sieve.. This will remove large sugar crystals.
  4. Powdered sugar is a hygroscopic product. This means that it quickly absorbs moisture and clumps. That's why it should be stored in a glass jar with a tightly screwed lid, at a temperature of up to 40 degrees above zero and at a humidity of no more than 75%.
Attention! To prepare powdered sugar, you can use not only a coffee grinder, but also a blender.

Which device is better to choose?

Burr grinder considered universal for such a procedure: it is stronger and it is more convenient to adjust the grinding size. A knife grinder powered by the mains can also be used, but you need to take into account the power of the device and the quality of the knives.

Can grain be ground?

It is allowed to grind in coffee grinders grain, but the device must be very powerful, the work is carried out at intervals so that the products do not burn out.

What else can you grind besides coffee?

The list of allowed products, to the delight of housewives, is great.

Firstly, it is allowed to grind cereals. It is not always possible to buy a cut in a store, and then a coffee grinder will come to the rescue (for example, young mothers need cereals of the smallest fraction to make baby cereals).

Rice, oatmeal, pearl barley, corn, buckwheat, wheat - all this will quickly turn into flour.

Remember! Before the procedure, the cereal should be thoroughly washed in running water and dried. Wet grits stick to knives and millstones and are poorly ground.

Secondly, allowed to grind spices: black pepper, chilli pepper, cinnamon, cardamom, mustard seeds, dried herbs, dried horseradish root, flax seeds, sesame seeds and others. It is ideal to do this in a coffee grinder with burrs.

In order for the grinding to be of the highest quality, and the aroma of spices to “reveal” completely, before work, bake them in a dry frying pan and cool. The bowl can be filled one third of the volume or half, but not to the very top.

Thirdly, grinding of sea salt is allowed (the smaller it is, the faster it dissolves), dried berries, fruit slices, vegetables, cocoa beans, even poppy seeds can be ground in seconds and without harm to the grinder.

Fourth, you can grind stale white bread into breadcrumbs. They turn out to be of high quality and are great for cutlets and vegetables.

But there are exceptions. Here list of products that are forbidden to grind in any coffee grinder:

  1. Everything is very solid foods - for example, fruit stones and grains. Apple, in principle, will not cause harm, but the cherry stone will lead to a breakdown of the device. So be sure to peel all vegetables and fruits beforehand.
  2. dried garlic (especially in devices with a plastic cover). After it, the device cannot be used for grinding coffee beans for a long time.
  3. Hard cheeses.
  4. Wet products.

Nutmeg and walnuts are high-fat ingredients, so be prepared that you will have to wash the coffee maker for a long and tedious time.. However, they do not pose a danger to the device itself. So are hazelnuts and peanuts.

Another controversial product is chocolate. You can grind, but make sure that the device does not overheat.

Attention! Users are advised to purchase and use replacement blades. One is exclusively for coffee and odorless cereals, and the other is for spices.

Only in this case you will be sure that the device will not be saturated with foreign odors and the aroma of coffee will not be spoiled by anything.

Reviews

Below are some reviews. If you have something to say, leave your feedback in the comments below the article, it will be useful to our readers.

Natalia:

I am a mad lover of baking, so the powdered sugar in the house is not translated. In the end, I decided to splurge on a coffee grinder so as not to run endlessly to the store. I bought an electric ATLANTA ATH-276 for 960 rubles. As a result, I received not powdered sugar, but sugar crushed to grains. For sprinkling the cake, it is clearly large, so this coffee grinder did not cope with the task.

Olga:

In our town, it happens that you can’t find powdered sugar “in the afternoon with fire”. Therefore, I bought a Moulinex ar1105 stainless steel coffee grinder (with knives). And inexpensive, and grinds sugar into powder, and not into crumbs. The main thing is not to let it overheat. By the way, I later learned that this coffee grinder can grind not only sugar and coffee beans, but also nuts, cereals, and other bulk products.

Useful video

From this video you will learn how to properly make powdered sugar in a coffee grinder:

Whether or not you grind something other than coffee in a coffee grinder is up to you. If you want to save money and are not afraid of some difficulties, you can do just fine with one coffee grinder.

But an avid coffee lover should still heed our advice and buy a universal grinder.. It's affordable and does the job perfectly, and your favorite drink won't be in danger.


5 Comments
  1. Lyudmila Viktorovna He speaks

    For feeding babies, I grinded all the cereals in a coffee grinder, the quality of coffee grinders used to be at their best, they served for a long time. When grinding, the main thing is not to overheat. The cereal turns into flour, it remains to dilute and boil, add to the finished porridge of breast milk. If anyone has malfunctions in the health of the digestive organs, ground cereals are also needed. You can cook thicker to gently envelop the walls of the stomach and not irritate. Add the same ground walnut kernels or egg shells to your food.

    1. Igor He speaks

      Thank you for the recipes Ludmila!

  2. Kirill Ostrovnoy He speaks

    Coffee grinders can basically be used to grind just about anything. Essentially, a coffee grinder is similar to a blender. For example, we use a coffee grinder at work to grind mica to get mica dust for pouring product sheets.

  3. Maria He speaks

    I have never ground powdered sugar in a coffee grinder, this is a good idea. The blender bowl is too big for sugar, but the grinder is just right! I grind spices in a coffee grinder, for example, black pepper. Sometimes I make breadcrumbs, though I change the mode to a coarser grind. But I don’t load the device with something heavier, I’m on the shore, becauseI'm afraid the plastic won't hold up to larger products.

  4. Elina He speaks

    If there is a regular need to grind something other than coffee, then it is better not to mock the blender and take not a coffee grinder, but a kitchen grinder. Here in it you can safely grind both sugar and cereals, and the same coffee - I have an electric one, there are special modes for all this and the degree of grinding can be adjusted. And if you grind sugar and all sorts of hard grains in a blender, his knives become dull in a couple of uses.

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